FROM FARM TO BURGER
Keep it real with chef Black's FARM-TO-BURGER creation. Because not all burger is created equally.
Chef Black will collaborate with our own Chef de Cuisine Sylvain Royer to create a farm-to-burger menu that uses only the freshest, highest-quality local ingredients sourced from local farming communities throughout Chiang Mai. Combining Chef Black’s unique style with 25 Degrees distinctive American burger joint DNA, the enticing menu will include a snack, burger, and one milkshake.
*Special menu available until the end of March
Additional Offers
deals to sweeten your stay
KEEP GLAM & GLITTER ON
BOOK NOW AND GET 15% off FOR ANY FUTURE STAYS! *T&C apply. Learn More.
BEYOND BURGER - BEYOND DELICIOUS
A plant-based burger that looks, cooks, and satisfies like beef!. Learn More.
THE GOLDEN HOURS
From 3-7pm daily, BUY 1 & GET 1 FREE on selected side – the. Learn More.
